Mom’s Brownies

Ingredients

• 1 stick butter
• 2 squares of unsweetened chocolate
• 2 eggs
• 1 teaspoon vanilla
• 1 cup white sugar
• 1/2 cup flour
• 1/2 cup walnuts (optional)

Process

• Pre-heat oven to 350 degrees.
• Melt the butter and chocolate together by placing together in the microwave until it’s melted.
• After it melts, put the mixture into a bowl with the eggs and vanilla. Add the sugar and flour and mix well.
• Pour combination into an 8-inch square, well-greased pan.
• Bake in 350-dgree over for approximately one half hour.
• To test: place toothpick inside brownies and pull out - if it comes out clean, the brownies are done. Allow to cool down before cutting.

Variations

Add walnuts if desired.